Anyone calling our oil “gutter oil,” step up!

Five chicken cutlets weren't enough to fill me up...

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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served

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Northeastern soybean paste

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Who says that there is no fine bran in the Northeast and it is all coarse grains? I don't agree

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When you set up a stall, you know what it means to make money. When you are chased away by the urban

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A retro fried chicken leg stall revival—crispy, juicy, and dripping with oil! Pair it with spicy tom

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A hearty Northeastern-style grilled beef feast on a freezing winter day—pure bliss!

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My hungry fans, dig in while it's still hot!

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Accidentally created a “Flame Mountain”—this lamb leg today is seriously next-level!

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The familiar recipe, the familiar taste—so delicious!

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Give the skewers to the people from Northeast China, and your soul will be intoxicated by the fragra

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Basking in the glow of life’s fleeting moments, sipping wine as time slips by—here’s the lamb head a

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On the first day of working as a bricklayer, the young man discovered a business opportunity and bec

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Handmade Northeast Bigfoot

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What sauce do you like to dip your fried chicken in? Want to see what Hua Niu eats too #OhMyGodItSme

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The Northeast people's table is inseparable from soybean paste

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A lazybones’ three meals a day: No cooking required, done in just 5 minutes!

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[Nado Official | Chinese Subs] nene Snowflake Cheese Fried Chicken Mukbang | On Hungry, Exhausted Da

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