0 View Premium5 days ago
Invite the chef to come home and cook a family feast—where the seafood is all XXXXL-sized!
2 Views
Reading the memory of the sheep’s head—so damn tempting!
131 Views
Tom and Jerry never lied, giant steaks really exist
2.3K Views
A pure milk hot pot is basically a dairy feast—dairy lovers, unite! Pair it with a summer drink like
14 Views
Tender beef tendon that snaps at the slightest chop, perfect with white rice—soft and delicious wide
24 Views
It’s late at night—let’s sneak in a late-night snack!
16 Views
Thai Cuisine: Unique Shrimp Dish — Volcano Flame Shrimp with a Rich, Smoky Flavor and a Truly Ritual
19 Views
Chibi Maruko invited me to her home and I also went to her elementary school to attend a class.
121 Views
San Miao, make me a drink—Thunder God next door is so jealous he's crying!
158 Views
A massage in Japan made me cry
145 Views
Portuguese African Chicken (ASMR)
1.1K Views
In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg
220 Views
[Ultimate Guide to Making La Ba Garlic: Tangy, Crunchy, and Refreshing—Vividly Green Like Jade!]
11 Views
[Detailed Tutorial] Shiny, Chewy Stir-Fried Green Beans with Noodles: A Step-by-Step Guide Even Begi
23 Views
Reading the Memories of Beef Tendon
36 Views
Fat Sheep Fanhaozǐ | Hairy Crab | Dad’s Secret Recipe | Foodie Mukbang: Soft & Sumptuous Delights
10 Views
Parasite: The more you hype it up, the more I’m turned on!
49 Views
So, did the crab die from spiciness or from freezing?
35 Views
Middle Schooler!
15 Views
Super delicious shredded king oyster mushrooms: a simple no-boil, no-fry recipe that’s perfectly dry