The 3-Step Buffet Strategy: Guaranteed to Make the Boss Cry!

【Boki with Chinese Subtitles】A super-large plate of seafood fried sauce noodles—watch how the young

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The buffet at the five-star hotel in Hangzhou is not very good except for the seafood!

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[Boki | Chinese Subs] Today We’re Eating Giant Shrimp, Live Octopus, and Beef Intestines!

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A Great Experience at Hainan's Night Market Barbecue!

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Don’t trust food YouTubers! Is this seriously, seriously, SERIOUSLY not tasty? 【Zhang Xixi】 King Cra

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The real Haidilao hot pot is all about catching and eating fresh ingredients on the spot.

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New Year Eve's Reunion Dinner At The Mini Kitchen

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So, did the crab die from spiciness or from freezing?

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Put the prawns into the 180° oil pan! They swelled to three times their size like a balloon? ! !

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Holy cow! This is the first time I’ve seen such a massive giant conch—two of them and I’m stuffed!

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[A super-speed factory that can fillet a fish in 15 seconds]

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Super Spicy Challenge Compilation!

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Little Tiger Devours Thailand: The Ultimate Spicy Crawfish — Thailand’s Little Blue Lobster Crawfish

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First time I’ve seen someone get robbed by crabs while trying to catch an eel!

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Back home for the New Year—time to dig into fresh seafood! Salted vegetables with yellow croaker, ba

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This is the right way to peel a mangosteen—no messy hands, no juice running out, and it looks as bea

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The Founding of a Republic

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Today, I'm entering the village to take on the challenge of selling 50 jin of sand crabs.

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The Farewell Summer: Dormitory Relationships Are Tough

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Year after year, there’s always plenty of festive food—this peacock-display steamed fish is a showst

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