Lego Leads the Charge: A 100-Yuan All-Seafood Feast—5 Dishes, 1 Soup, Eat Till You’re Full, Drink Ti

American Lai Ge shows you how to whip up four dishes and a soup at the market for just 10 bucks—plus

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American “Bro” Challenges: Can You Make 30 Seafood Dishes in One Pot with Just $100 at a Shandong Ru

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Thai Cuisine: A Grand Gathering of November’s Tropical Fruits—Satisfy Your Cravings All at Once

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Thai Cuisine: Blue-Legged Creature – Southeast Asian–Style Sour, Spicy, and Cold Egg Yolk Salad

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I got some fresh tiger crabs and made a big seafood platter.

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Jumping squid, jumping shrimp—choosing just one is tough!

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Thai Cuisine: How many boxes of these crabs can you eat? So blissful!

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I’ve eaten octopus dishes ranging from 1% to 100%!

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It tries to pass itself off as crab and shrimp, and the taste is simply superb.

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Pig God Seafood Tasting

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1688 King Crab and New Zealand Lobster Seafood Buffet! Teach the boss a lesson!

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What a fearless person to be the first to discover it’s edible!

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I’ve heard that eating the tail end of oilfish can cause oil to leak out—like, involuntarily? I have

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Today both bowls are seafood.

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Have you ever eaten salmon?

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A roundup of mukbangs from around the world—chomping down on noodles is utterly addictive

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Thai Cuisine: Taking on a Fan Challenge to Eat a Local Influencer’s Seafood Buffet

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A handsome guy was talked into taking on the five-liang snail rice noodle challenge by his friend, w

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Challenge! Random Food!!?

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This raw-marinated dish is so perfect with plain congee.

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