[Family Three-Ingredient Soup] This soup is my go-to quickie dish—easy to make in one pot, packed wi

Dig into this saucy, sticky spicy tossed dish—it’s the perfect rice killer! Pair it with my homemade

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Nostalgic Old-School Fried Chicken: Big Drumsticks & Chicken Wings

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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Real Crawfish & Snail Noodle Soup

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Don’t trust food YouTubers! Is this seriously, seriously, SERIOUSLY not tasty? 【Zhang Xixi】 King Cra

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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Homemade Crispy Sausage

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Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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[Sister Xiaogao] Egg Yolk Pastries

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Who knew you could eat durian like this? Wrapped in mud and roasted over a fire—it’s got a whole new

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A mysterious recipe submitted by a fan… and this is what it turned into!

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A pot of insanely rice-killer braised pork belly—fragrant but not greasy! The savory sauce is perfec

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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Make super sticky, fiery spicy wide rice noodles drenched in sesame paste—pair it with homemade gril

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Let’s make a bowl of Chongqing Xiaomian—it’s so satisfyingly spicy and numbing! Pair it with homemad

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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[Old Dough Flaky Steamed Buns] Made with Homemade Natural Yeast, No Additives—Rich Wheat Aroma That

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Oh my gosh—been posting on time on other platforms all along, and after not opening Bilibili in ages

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