Tender beef tendon that snaps at the slightest chop, perfect with white rice—soft and delicious wide

Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

248 Views

This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c

851 Views

Dig into this saucy, sticky spicy tossed dish—it’s the perfect rice killer! Pair it with my homemade

136 Views

Don’t trust food YouTubers! Is this seriously, seriously, SERIOUSLY not tasty? 【Zhang Xixi】 King Cra

984 Views

Let’s make a bowl of super-saucy, sticky fried-egg-noodle sauce—loaded with rich, savory sauce! Pair

98 Views

Lobster with pig trotters? This guy’s secret-recipe spicy and tangy pig trotters with lobster is so

705 Views

In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

7.6K Views

[Chicken-Strand Crispy Pastry Pie] Easy puff pastry technique—master the home recipe with ease and s

54 Views

This is the ultimate way to eat chili! 2 lbs of chilis stir-fried with 3 lbs of rabbit—this time I’m

92 Views

Sizzling Charcoal-Grilled Fish on a Chongqing Street — Then a Storm Hits Mid-Meal!

18 Views

Let’s make a super creamy, gooey tomato cream noodle soup! It’s insanely rich—and it pairs perfectly

15 Views

The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

133 Views

The weather’s still chilly—time for a steaming bowl of casserole-style potato noodles! Spicy, numbin

180 Views

Making a pot of authentic Shanghai-style braised pork—so fragrant you’ll be dazed by the meaty broth

67 Views

Guangdong Cantonese Farmhouse: Shunde’s Famous Stuffed Grass Carp, Crispy-Skinned Roast Goose with T

2 Views

The chestnuts next door are ripe—bring them home and braise them with free-range chicken for a dish

50 Views

Taizhou Dad’s Home-Style Cooking: Braised Pork Ribs That Go Perfectly with Rice! Served with Grilled

163 Views

Head Chef & Butcher Unveil the Secrets: “Breaking Down a Domestic Pig” — Packed with Pro Tips!

85 Views

Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri

257 Views

On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

207 Views