Spent a whole day with the kid exploring Minjie on the weekend—hit 4 meals for brunch and lunch, car

Making a pot of authentic Shanghai-style braised pork—so fragrant you’ll be dazed by the meaty broth

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i love cooking

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[ONHWA] The sound of chewing fresh bamboo shoots!

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BTS laughing so hard (BTS Funny Moments)

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Real Crawfish & Snail Noodle Soup

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Shanyao’s original “Overlord Bids Farewell to Chicken”: Spicy chili oil–marinated free-range chicken

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Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri

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A retro fried chicken leg stall revival—crispy, juicy, and dripping with oil! Pair it with spicy tom

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[Little Gao Jie] Chocolate Ice Cream: A Beginner’s Guide to Making Ice Cream

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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Lobster with pig trotters? This guy’s secret-recipe spicy and tangy pig trotters with lobster is so

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【Sprite Spicy Kimchi】Spicy kimchi made with Sprite—tangy, crunchy, and irresistibly flavorful! So si

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This guy makes his own iron-plate rice noodles with giant clams, slathered in a secret spicy-savory

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First meal of the day: steamed dumplings! A big bowl of freshly made, freshly steamed dumplings for

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Don’t trust food YouTubers! Is this seriously, seriously, SERIOUSLY not tasty? 【Zhang Xixi】 King Cra

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Make a fresh, fragrant, and spicy-hot hotpot chicken—it’s insanely satisfying with rice! Pair it wit

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In Nanchang, try the crazy-spicy fried skewers and iron-plate stir-fried noodles—35 yuan for a huge

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This is the ultimate way to eat chili! 2 lbs of chilis stir-fried with 3 lbs of rabbit—this time I’m

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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Snacks from Japan

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