In Beijing, you can enjoy spicy mala tang for just 18 yuan—with your choice of meat and veggies, plu

Chinese woman’s immersive lunch experience

0 View

Playing Whac-A-Mole with Coke-flavored chicken wings in hot rice!

270 Views

Shanyao’s original “Overlord Bids Farewell to Chicken”: Spicy chili oil–marinated free-range chicken

88 Views

10 pounds of meat for 680, hot pot for 437, drinks for 150. The attitude of the table next to me has

18 Views

【Boki Chinese subtitles】I haven’t eaten Malatang for a long time. It was so delicious that I drank u

1.9K Views

The “King of Vegetables”: Artichoke—A Vegetable Everyone Gets Wrong…【Dianxi Little Brother】

1.3K Views

Strawberry addiction-level eating hack!! One bite and it’s bursting with sweet, juicy flavor—pure, u

226 Views

Today, I'm making a Korean dish—Korean soybean paste soup.

44 Views

Chinese Landlords’ Reckless, Impulsive Spending Without Considering the Consequences

68 Views

Eating the spiciest chili raw! Erjingtiao peppers go wrong—and turn into a mouthwatering stir-fry of

49 Views

This is the ultimate way to enjoy shrimp: throw some coarse salt into a bamboo tube and steam it—so

375 Views

Mukbang | Spicy Hot Pot with Sesame Sauce

529 Views

Oden: No technology, all technique!

109 Views

Only when you eat shrimp like this do you truly bring the heat—knocking back dozens of skewers in on

79 Views

I don’t really recommend eating hot pot this way.

64 Views

The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who

313 Views

[Crispy Braised Pork] Whole-piece fried pork that’s super fragrant and crunchy—try it two ways: with

14 Views

Deep in the mountains, you’ve gotta eat 5 jin of chili like this to really get your kicks—this flavo

23 Views

The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

63 Views

Cool down in the summer and enjoy a simple summer hot pot.

253 Views