1 View PremiumJan 12, 2026
In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg
4.3K Views
Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!
326 Views
[Homemade Bean Curd Skin with Ham Slices] A signature Southern New Year’s Eve dish—easy to make and
6 Views
[Sugar King Zhou Yi] A Drunken Dream Amid Blooming Flowers, Tearing Apart the Threads of Longing
18 Views
Can you still eat tofu that’s been fired with wood ash? Pair it with a pot of spicy, fragrant Xiao’e
160 Views
[Yam Video] A Shaolin Kung Fu Master Shows Off His Cooking Skills: Slicing Vegetables with His Hands
17 Views
Pork Knuckle Rice Bowl, Scrambled Eggs with Tomatoes, Grilled Sausage
94 Views
Deep in the mountains of Sichuan, there’s a “tree” you can eat raw—crisp and super juicy. Have you e
89 Views
Shanyao’s original “Overlord Bids Farewell to Chicken”: Spicy chili oil–marinated free-range chicken
77 Views
On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern
2.6K Views
The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa
58 Views
Who knew you could eat durian like this? Wrapped in mud and roasted over a fire—it’s got a whole new
20 Views
Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!
23 Views
This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c
657 Views
The weather’s still chilly—time for a steaming bowl of casserole-style potato noodles! Spicy, numbin
131 Views
Homemade Gansu Tianshui Mala Tang—so fragrant and flavorful! Pile it high with spicy hand-pulled noo
85 Views
Late-Night Convenience Store Food DIY: Turkey Noodles + Rice Cakes + Cheese = A Divine Combo That’ll
400 Views
Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa
942 Views
Real Crawfish & Snail Noodle Soup
610 Views
Head Chef’s Secret: A Creative Twist on Braised Bamboo Shoots with Bamboo Rat—Delicious Flavor Meets
774 Views