Hua Nong Brothers: The pheasant we caught has been sitting here for a day—if we don’t eat it soon, i

Sio Mukbang: Omelet, Spam, Noodles, Rice And Kimchi

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Mom’s making “white people food” again… sweet and sour ham with cabbage.

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Hua Nong Brothers: Pig Dachang B snuck into the brothers’ garden to steal their veggies—looks like h

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"Raising Little Guga" Episodes 11-20

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Hua Nong Brothers: We just found a fish—perfect for making pickled cabbage fish! It tastes amazing!

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Hua Nong Brothers: Our bro saw how hard we’re working catching fish, so he brought over some bullfro

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Hua Nong Brothers: Drain the pond to see how many fish are left, then grab a few to grill!

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Time to eat a boxed lunch!

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Hua Nong Brothers: It’s time to haul up the fish we’ve been raising for half a year—let’s see how th

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Hua Nong Brothers: Slaving Away to Make Dried Bamboo Shoots — It’s Tough, But Totally Worth It!

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Hua Nong Brothers: Time to catch the fish we’ve been raising for a year—let’s see how they taste! Th

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Hua Nong Brothers: Got some fish fry, released them into the pond to raise—and while we’re at it, le

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Hua Nong Brothers: The braised pork keeps running out to root around in the vegetable patch—no choic

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Hua Nong Brothers: This bamboo rat caught a chill—no choice, we had to stew it together with yam.

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Hua Nong Brothers Take Their Guinea Pig to Hang Out with Bamboo Rats: Living in Harmony, Each Mindin

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Hua Nong Brothers: Check out the turtles Brother’s been raising—let’s grab two to stew into soup. Ta

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This table setting today is so elegant—just a simple get-together with friends.

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Hua Nong Brothers: A flash flood reveals a hidden pond—let’s drain it with the brothers and catch so

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Hua Nong Brothers: Back in the mountains to pick wild fruits again—those vine-wrapped bundles are fi

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Street-side fruit cart: tangy, refreshing fruits—free to enjoy!

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