This is the real spicy strip—chow down on the most addictive spicy strips and become the hottest, fi

The Ultimate Fried Skewers—Perfect for a Late-Night Snack!

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[Soft & Sticky Sweet Potato Chips] Air-Fried vs. 3-Time Steamed & Sun-Dried: Which Kind Do You Prefe

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Almost made Pineapple Brothers collapse from eating!

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Eating the spiciest chili raw! Erjingtiao peppers go wrong—and turn into a mouthwatering stir-fry of

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Edible Figure Toys | Netizens Say: “First Glance: What the heck is this? Final Thought: What am I, a

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Homemade Gansu Tianshui Mala Tang—so fragrant and flavorful! Pile it high with spicy hand-pulled noo

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Street-food gems in urban villages let you satisfy your cravings for just a few bucks—this scallion

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Lobster with pig trotters? This guy’s secret-recipe spicy and tangy pig trotters with lobster is so

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The young hero outsmarts everyone to snag a 5-pound rooster, then whips up a pot of devil-chili hotp

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A 19-yuan breakfast that really fills you up: 8 steamed buns, a big bowl of spicy meatball soup, and

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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[Homemade Fresh & Fragrant Chili Sauce] Master this lazy chili sauce—my family hasn’t bought Lao Gan

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Make a bowl of sticky, saucy poached-egg braised noodles—so fragrant! Pair it with a juicy Orlean-st

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Let’s make some tiger-striped pig trotters and slurp up some irresistibly smelly snail noodles! Dipp

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Treat yourself after the move! A tangy sauerkraut hot pot with rice noodles—so appetizing! Pair it w

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So many people don’t recognize this thing—come on, let’s show it off!

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Perfect Braised Pork Every Time! The Yummiest Home-Style Recipe Ever—Master These Simple Steps for a

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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This is the ultimate way to enjoy shrimp: throw some coarse salt into a bamboo tube and steam it—so

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