Hua Nong Brothers: The bayberries are ripe—let’s pick some to stir-fry with pork intestines; it’s so

Easy and delicious spicy cabbage recipe

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Hua Nong Brothers: Digging bamboo shoots to make dried bamboo shoots—after a long, painstaking proce

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Hua Nong Brothers: The sheep finally gave birth—time to chop some elephant grass for it! Then let’s

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Digging for giant river clams and gathering snails to cook a pot of springtime flavors

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Hua Nong Brothers: A flash flood reveals a hidden pond—let’s drain it with the brothers and catch so

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Hua Nong Brothers: The fragrant pig turned so well-behaved after we let it out—just touch its belly

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Hua Nong Brothers: Digging up chicken intestines and catching crabs—such a bountiful haul, we’re fry

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Hua Nong Brothers: This bamboo rat caught a chill—no choice, we had to stew it together with yam.

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Hua Nong Brothers: Pig Dachang B snuck into the brothers’ garden to steal their veggies—looks like h

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Hua Nong Brothers: Visiting the bros and digging up some yellow-flower water lilies to take home for

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After the rain, mushrooms sprout all over the hills—this guy gathers them up and stir-fries them wit

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Hua Nong Brothers: The bond between the brothers and the little bitch has completely broken—no choic

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Hua Nong Brothers: Suddenly Craving Zongzi? Let’s Grab Some Bamboo Leaves, Catch a Bamboo Rat, and M

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Hua Nong Brothers: Let’s gather more name suggestions for the dog—last time the names网友们 came up wit

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Hua Nong Brothers: We just found a fish—perfect for making pickled cabbage fish! It tastes amazing!

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Hua Nong Brothers: Check out the turtles Brother’s been raising—let’s grab two to stew into soup. Ta

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Hua Nong Brothers: Give the chubby pup a bath and dress it up in something cute!

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Hua Nong Brothers: There are so many yellow eels in the field at night—let’s grab some to deep-fry;

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In Weinan, a big bowl of freshly pressed buckwheat he’er is just 8 yuan—load up on the mustard oil a

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Hua Nong Brothers: The brothers took us out to catch some locusts, and after frying them up, they’re

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