Nanjing Jianbing Hero: Every bite is packed with minced meat!

Chongqing’s little eatery where you’ve gotta lug your own table around: For over 20 years, they’ve o

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The Most Expensive Grilled Cold Noodles

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Good night, Makkabaka…

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Breakfast in Xining for 48.5 RMB: 7 steamed buns, a bowl of yak beef noodle soup, and hand-pulled no

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[songbyrd a//r] Roasted Marshmallows

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Giving some benefits to the villagers~

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The pancakes are rolled up too! The art teacher set up a stall to sell pancakes, and drew various ca

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Skip the tourist traps and head to Hui Muslim Street for a real taste of Xi’an: I’m hitting up hidde

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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Guangdong’s “Pig Trotter Rice Prince” in a luxury car and designer watch: 50 yuan for a pig trotter

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Smooth as Silk

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Day One of Learning to Do Mukbang

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First meal of the day: steamed dumplings! A big bowl of freshly made, freshly steamed dumplings for

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That damn vendor sold me a loaf of bread for 130 rupees.

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At the food stalls outside the university gates, I splurged a bit over 100 yuan and walked away with

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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

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Indian Birthday Cake Making

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“Unrivaled in Sichuan” pig trotters: 70 yuan each, limited to 50 per day—by the time you finish, you

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