[Da Leizi, the Non-Spicy One] New release is live—check it out now!

Challenging sea grapes—what else would you like to see me take on?

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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[Boki Chinese Subtitles] This girl finished three packs of noodles in one sitting! Instant noodles a

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【Boki Chinese Subs】Moon Bok-hee: Real Sounds of Fried Rice Cake Strips, Cheese Pork Cutlet, Pan-Frie

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Hearing a chorus of “Ugh…” sounds

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Silken Tofu with Beef Slices

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After eating braised pork from the cafeteria for just a few days, I was so hungry that all I could d

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Dinner of the Rich in America's Slums~

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How much does it cost to restore the instant noodles on the packaging bag? I don’t think it’s cost-e

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Eating Giant Squid Hot Pot

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A Simple Way to cook instant noodles

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This is fucked up.

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[Food]The most delicious noodle and roasted pork

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Crispy noodles made this way are simple and delicious

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Let’s get some lamb intestines—whose absolute favorite will it be?

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[Food][DIY]Grandfather makes a pot of poached egg braised noodles

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I’m starving—time to eat!

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Challenge: Left or Right!

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Recreated: “Oni-Kanabō” Spicy Miso Extra-Large Chashu Ramen

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Late-night hunger? Two servings of super-spicy Cao’s noodles—plus a bucket of Ghost Pepper Noodles i

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