Still the Unbeatable Instant Noodles

A Warm-Hearted Autumn/Winter Snack Feast Wrapped in Pork Intestines and Sauerkraut? | Must-Eat Check

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One sip and it’s a calorie bomb!

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You've never seen friction welding so perfect

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One person devours Chongqing mountain-town firewood chicken—caught fresh, stir-fried on the spot, an

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Hungry, I'll have omelet rice for lunch.

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Spent 322 RMB Exploring a Street-Style BBQ Stall

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Big Chunk Steak Hot Pot with Braised & Marinated Delights + Over-the-Top Desserts & Meat — Chengdu F

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Summer Skewers in a Bucket! 400-Square-Meter Hotspot Booming Day and Night | Chengdu Foodie Explorat

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[Food][DIY]Beef potato cheese tacos

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Affordable “jianghu” cuisine for just 30 RMB per person—some prices have stayed frozen from 10 years

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Local Guy Highly Recommends Chengdu’s No.1 Lamb Skewers for Late-Night BBQ | Foodie’s Guide to Cheng

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Look, a controllable hot spring egg!

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666 roast live pearls don't call me

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Spend as much as you earn, and enjoy all-you-can-eat 82 beef short ribs

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Use Pomelo Pith to Make Pomelo Sugar

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Come in and make a wish! This is the Dragon Ball hot pot that can summon a dragon

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I'll just eat beef with green peppers

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Braised Pork with Sauce | Stir-Fried Pork Strips | Shrimp Roll with Crispy Sound Bells

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Chongqing Hot Pot: If It Ain’t Spicy, It Ain’t Fun—You’ll Be Dizzy After Just One Bite!

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Big steak in Tom and Jerry

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