A simple, no-frills bowl of snail noodles paired with authentic Xinjiang grilled lamb ribs — it’s ab

My " Autumn in My Heart " with eggs

203.3K Views

The fragrant, freshly fried starch sausage is so delicious! It’s such a treat!

74 Views

Real Crawfish & Snail Noodle Soup

787 Views

Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

97 Views

Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

80 Views

Don’t trust food YouTubers! Is this seriously, seriously, SERIOUSLY not tasty? 【Zhang Xixi】 King Cra

940 Views

Dig into this saucy, sticky spicy tossed dish—it’s the perfect rice killer! Pair it with my homemade

88 Views

It’s the new year—time for some seriously spicy and flavorful hot pot! Pairs perfectly with rice, so

29 Views

A Rare Seafood Hot Pot That’ll Make the Buddha Jump Over the Wall!

7 Views

The bamboo shoots on the mountain are growing like crazy—hurry and snap a few to stir-fry with fatty

53 Views

[Ice-Cold Purple Sweet Potato Crystal Rice Dumplings] with fragrant osmanthus—bite-sized, chewy, and

25 Views

Such a satisfying dinner! Sausage and spicy sour rice noodles with half a steamed chicken, paired wi

87 Views

The most predictable episode: Teacher Chengfei’s mukbang of two jin of rice noodles and two bowls of

19 Views

Lobster with pig trotters? This guy’s secret-recipe spicy and tangy pig trotters with lobster is so

684 Views

Make a fresh, fragrant, and spicy-hot hotpot chicken—it’s insanely satisfying with rice! Pair it wit

19 Views

[Homemade Fresh & Fragrant Chili Sauce] Master this lazy chili sauce—my family hasn’t bought Lao Gan

22 Views

Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

399 Views

In this freezing cold, let’s make a hearty iron pot stew! Tender, fall-off-the-bone ribs paired with

50 Views

Let’s make a bowl of super-saucy, sticky fried-egg-noodle sauce—loaded with rich, savory sauce! Pair

25 Views

Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri

118 Views