I’m going in on this… Chili Oil & Butter!

The noodles have a really great texture! The spicy sausage is so flavorful!

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Eat whole butter [chewing]

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Make a rich, savory braised pork rice for the holiday—so fragrant it’ll blow you away! Pair it with

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No oven, no air fryer—just a pot at home is all you need to make this lemon Bavarian cream cake. Per

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🍚 I’m going to take on the Rice God challenge too!

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Turns out making tofu pudding is super easy—no gypsum or rennet needed, just a handful of soybeans a

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Just looking at the amount of butter used, I know this is something I can't afford.

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Who invented this? It tastes really good.

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Pour watermelon into scorching hot oil—once it’s out of the pan, you’ve got a nearly lost delicacy!

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Soothing Cover of Butter, BTS' Latest hit

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Swimsuit New Collection Behind-the-Scenes Vlog at the Poolside Hotel

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Crispy Eggplant Rolls Are Surprisingly Delicious—Fresh, Fragrant, Tender, and Perfectly Sweet-and-So

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90-year-old Grandma’s Old-School Recipe: Crispy Hollow Pumpkin Cakes with Big, Puffy Bubbles—Crispy

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Score a massive yak head + hooves for just 200!

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🪄Magic Sausage Concert! Welcome to Hogwarts!

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Simple Recipe for Rice Wine & Fermented Glutinous Rice: Perfect Golden Ratio, Super Juicy & Sweet—Ta

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My favorite chestnut braised rice for fall and winter—once it’s done, the whole house smells amazing

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Only found out today that an oven can do this—so awesome! Whip up four dishes in one go—amazing!

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Only today did I realize how easy it is to peel yams—just use a fork! Quick, effortless, and no itch

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Try to wake up your lovely girlfriend

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