Today’s spend is just over 100 yuan—those snail meats are such a steal! I had to try the electric-fa

【Tasty Food in Japan】Silky omurice that flows like golden quicksand

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Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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At first they said it was ten eggs, but the boss just smirked—nothing can stump her! One bite and it

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New Ways to Eat Soft-Boiled Eggs

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A night snack stall on the street in a small county town: 4 beauties are in charge, and each of them

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A Lai Ma: A 1,000 Thai Baht Challenge—Exploring Thai Night Market Delicacies and Watching the Match

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Thai Cuisine: A 100-Challenge at Bangkok's Night Market—What Edible Seafood Can You Find?

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Shandong's bustling market "early-morning liquor stall": a 69-year-old uncle has been making meat-fl

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Thai Roadside Stall-Ingenuity Assorted Roast

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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"After dinner, take a walk and eat another ninety-nine on the roadside"

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Michelin food hunt in Macao

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I was only trying to tackle Chongqing’s spiciest hot pot—but ended up shelling out 7,000 yuan in one

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From today on, my aunt is my mother

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A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w

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#Dual Tracks After Mumu and Chaochao got together, their style has been getting more and more mature

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Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

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Finally! Old Wang finally got to enjoy the hot dry noodles he’d been craving so much. Wuhan is truly

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The CEO eats a boxed lunch by the roadside and gets looked down on by his mother-in-law.

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The Killer's Story

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