Chef’s Secret Spot | Even Chongqing Locals Struggle to Find This Place?! A Hidden Gem in the Alley:

What does a typical Northeastern Chinese restaurant run by a serious older sister look like? - Er Ta

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Brothers and sisters on Bilibili, I’ve finally made it! Today I cooked a midnight feast for 1,200 pe

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Challenge: Gummy Candy… or Is It Real?

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First, let your mouth go home for the New Year! Late at night, enjoy a deluxe dry- tossed Chongqing

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Who exactly is the target audience for the wildly popular box cakes online...

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Foreign "dumplings" (╹ڡ╹ ) cure hunger 😋

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Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden

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One person devours Chongqing mountain-town firewood chicken—caught fresh, stir-fried on the spot, an

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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A homemade Scotch egg Bolovo 🥚 = a child's smile 😊

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Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

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Who ate the fried rice I made? Don’t forget to pay!

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This is my first time eating artificially farmed Chinese giant salamander! We cooked this massive 25

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Someone questioned me: Why bother doing all this right in front of the camera? Wouldn’t it be fine j

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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Strawberry · Mousse · Strawberry

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After longing for it for so long, I finally got to savor the highly acclaimed five-star in-train mea

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Haven’t had Xinjiang’s super-spicy stir-fried rice noodles in 4 months—time to order a big, bold, BL

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Loneliness is the norm of life—let’s keep it light today with some simple steamed Yalu fish and brai

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