[College Student Job Guide] Who can resist cool, chewy, fresh, and spicy cold noodles? If you love s

Even earning a bit of cash gets bragged about nonstop...

0 View

This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c

710 Views

A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o

87 Views

Head Chef’s Secret: A Creative Twist on Braised Bamboo Shoots with Bamboo Rat—Delicious Flavor Meets

831 Views

Real Crawfish & Snail Noodle Soup

758 Views

[Old Dough Flaky Steamed Buns] Made with Homemade Natural Yeast, No Additives—Rich Wheat Aroma That

35 Views

Shanyao’s original “Overlord Bids Farewell to Chicken”: Spicy chili oil–marinated free-range chicken

150 Views

In this freezing cold, let’s make a hearty iron pot stew! Tender, fall-off-the-bone ribs paired with

36 Views

[Traditional Sweet Rice Wine Starter] The Key to Making Sweet Rice Wine—You Can Make It at Home! Fra

17 Views

Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri

74 Views

Lobster with pig trotters? This guy’s secret-recipe spicy and tangy pig trotters with lobster is so

663 Views

Soothe your summer heat, one bowl of Mom’s night‑braised pig’s trotters soup at a time!

39 Views

Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

1.1K Views

A retro fried chicken leg stall revival—crispy, juicy, and dripping with oil! Pair it with spicy tom

82 Views

Bought a beef backbone for just 10 yuan—today I’m breaking it down into boneless meat to enjoy with

62 Views

[Yam Video] A Ton of Crawfish Suddenly Falls From the Sky—Guy Grills ‘Em on Charcoal, Eats Every Las

431 Views

Dig into this saucy, sticky spicy tossed dish—it’s the perfect rice killer! Pair it with my homemade

77 Views

Don’t trust food YouTubers! Is this seriously, seriously, SERIOUSLY not tasty? 【Zhang Xixi】 King Cra

923 Views

Quick stir-fry of yellow beef—so spicy! Perfect for a rice bowl—it’s pure bliss! Pairs perfectly wit

16 Views

1 jin of pork liver, 3 jins of chili peppers: Sichuan guy’s secret “mute pig liver” is seriously add

56 Views