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Shandong rural market's "open-air restaurant" stir-fry stall: spicy stir-fried pork offal for 30 yua
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【Tasty Food in Japan】Silky omurice that flows like golden quicksand
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Easily recreate crispy fried chicken at home!
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Samba Dance
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[Rabbit Food Diary] Two little rabbits' outdoor picnic food diary
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Various coconut snacks on the streets of Vietnam: coconut meat and coconut milk, freshly squeezed co
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From today on, my aunt is my mother
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Drive away a monster and collect a fried shrimp
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"Zhongli"—Six Thousand Years of Vast Changes! I wish to buy osmanthus flowers and share wine togethe
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One Piece: The Bond Between Luffy and His Two Brothers
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As expected, if a man resists temptation, there's no place for a third party. The scheming secretary
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The boss is very particular about frying the rice cakes—first deep-frying the chicken tenders and fr
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First time seeing this~ Winning rock-paper-scissors gets a free drink~ The oysters in the omelette a
The stall owners saw me taking more photos, but although they were subconsciously reluctant, they op
It’s really not enough to just have one stomach when you want to eat at the night market!
What’s inside the steamed bun express?
Shandong’s “Weird Old Man” Open-Air Eatery: Stir-fried Dishes for Just 7 Yuan a Plate, With a Side o
The big chunks of braised meat are so rich in broth that you can't stop eating them. It's so fragran
On a 40-degree day, a sip of coconut juice is just perfect. The coconut meat is light and delicious.
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100 yuan for 8 jin of crayfish—sold at nearly the same price as fresh ones from the market! I stuffe