Reading is food for the soul, and food is reading for the palate. Join Lao Gao as we warm our bellie

Su Dongpo: It is worth dying for eating puffer fish!

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Thai Cuisine: Homemade Thai-Style Raw-Marinated Crab with Luscious Roe and Succulent Grilled Shrimp

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Thai Cuisine: Thai-Style Raw Marinated "Slippers" and Salmon, Shrimp—Everything Goes Well with Marin

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My friend spent over 200 yuan online buying 6 tomahawk steaks and asked me to whip up a weight-loss

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Opening the door to a new world! What’s it like for Brits trying Korean fried chicken for the first

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These big meatballs, worth 88 yuan, are packed with treasures inside—cut them open and you'll see! E

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"Xiaoxin's house is blanketed in snow, looking just like a soft, fluffy rug gently draped over the r

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You'll never guess—it actually takes 180 days to make just one of these dried fish! "The Gourmet Fai

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The cooking skills a woman secretly learned have finally come in handy—this bowl of fried sauce nood

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A compilation of instances where stomachs "collapsed"

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Come in and read | More absurd than Chainsaw Man? Crazier than Fujimoto? ? ?

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Hong Kong movie scene: Andy Lau enjoys beef tendon noodles, and Bowie Wu devours his plate rice with

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Let’s dig in! Shin-chan devours spaghetti smothered in meat sauce, Misae enjoys a juicy steak, Kazam

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[Learning to listen to the rain alone in the lobby of Tongfu Inn on a thunderstorm day] Let’s study

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What are the differences between the novel and the movie "The Great Gatsby"?

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Finally saw Hayao Miyazaki's "Spirited Away" Chinese setting set, there are still real things!

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So awkward #229

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【Norwegian Wood】Haruki Murakami brutally portrays university youth with "alcohol, love triangle, and

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【Mixed Cut】Read well today

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[Office Workers' Bento] Who still shreds potatoes for stir-frying? Shanxi people do it this way—so d

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