"Authentic Shenyang and Old Beijing Braised Pork with Stuffed Pancakes"

In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

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San Miao, make me a drink—Thunder God next door is so jealous he's crying!

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Challenge: Using a 100-yuan scratch-off ticket to trade for a meal in Chengdu—Wenjiang pig ear is so

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So, did the crab die from spiciness or from freezing?

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Dumpling flavor ratings with seasonings from around the world!

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Portuguese African Chicken (ASMR)

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Rock-Paper-Scissors Challenge: Eat Seafood!

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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Never underestimate the power of street food stalls!!!

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French guy eats fake desserts!

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Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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Traveled 1,500 kilometers just to visit Pang Donglai! A paradise for perfectionists! I wish my stoma

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Renqiu, Hebei: If I lived here year-round, I’d surely gain weight—the braised tofu is truly deliciou

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Tom and Jerry never lied, giant steaks really exist

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What’s it like to angrily devour 4 bowls of noodles on a Korean street?! Carb coma!

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It’s cold out! Come enjoy hot pot!

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King crab with steamed buns (ASMR)

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Hand the delicious food right out of the screen!

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Northeasterners take on 11 kinds of Japanese oil-free rice toppings! We ate our fill… but it was a b

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