Henan Weichuan Big Market's "mutton-flavored huimian"—7 yuan a bowl. Have you ever tried it? #Docume

Shandong rural market morning liquor stall: pure mutton at 70 yuan per jin, a big bowl for just 10 y

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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha

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[Painting] Personification of Provinces——Shaanxi

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Shaanxi native red blood cells!

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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open

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Fly 2000 kilometers and eat a sheep's head

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Dance|Kid Dance|Jazz "Bang Bang"

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Baotou ⭐ Impression〖7〗

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[Sanqin Land] Shaanxi actors mashup (mostly ancient costumes) || Longing for you, in Chang'an

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“I really miss the nights in the countryside when I was a kid~”

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Shandong Daji "Early Wine Stall", beef soup 40 a pound, outdoor Bin eats half a pound of beef bowl,

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Shandong’s “early-morning liquor stall” features decor in a style from 200 years ago, and a 71-year-

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At a Shandong rural market, "Sister Sun Erniang," the lamb soup lady, makes stir-fried lamb with let

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Shandong’s “open-air restaurant” at the rural market: braised tofu with pork cracklings—made by an 8

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Shandong Qufu Confucius' hometown "Saw Mo Smoked Tofu", 1 yuan and 3 yuan, the uncle's ancestral smo

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Electronic loyalist? Henan Zhongchen!

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In Zoucheng, Shandong, an 87-year-old man makes "sawdust-smoked tofu" and enjoys a little drink—life

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As a foreigner, I especially like Henanese. The girls from Henan are all pretty and tall.

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What is it like to spend 200 yuan to eat a meal of "seafood stewed pancakes" at Qingdao Boli Market?

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Shandong's "Morning Alcohol Stall" at the Big Market: Stir-fried dishes for just 5 yuan per plate, s

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