Phuket, Thailand: A exquisite seafood teppanyaki set for two, worth 750 yuan.

【4K】A Day at a Japanese Fried Chicken Shop

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How is Chicago's world-famous chocolate cake made?

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Opening the door to a new world! What’s it like for Brits trying Korean fried chicken for the first

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Thai Cuisine: Giant Coconut Snails—A Treasure You Can Taste in One Bite! Spicy Braised Snails Rival

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Thai cuisine: Giant, rare king clams stir-fried with spicy garlic sauce are so tender and sweet you'

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Thai cuisine: full of ritual sense Thai oysters are fresh and smooth like milk jelly

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Thai Cuisine: Thailand's Giant Mantis Shrimp with Arms as Long as Your Forearm—So Much Meat and Rich

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Thai Cuisine: Thai-Style Spicy and Sour Salad with Jumping Shrimp—A Flavor Challenge That Turns Ever

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Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating

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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles

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Thai cuisine: Thai-style marinated giant mantis shrimp and large oysters are all smooth and tender,

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Thai cuisine: Chinatown's ceiling is piled high with charcoal-grilled squid, creating a vibrant atmo

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Over 10,000 likes on YouTube—easy-to-make chocolate brownie cake

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Thai cuisine: Explore southern Thailand's meaty soft-shell crabs, which are delicious and don't spit

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Thai Cuisine: Thai-Style Raw Marinated "Slippers" and Salmon, Shrimp—Everything Goes Well with Marin

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[Keng'er] Across thousands of miles, search for the world | Let's take you on a cloud tour | Thousan

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Korean vlogger Boki's mukbang ASMR—Fried Chicken Legs + Deep-Fried Snacks

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Thai Cuisine: True Mangosteen Freedom—Tangy, Sweet, Cool, and Refreshing—the Divine Way to Enjoy Man

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Nino Brother's Home Cooking: Teaching You How to Make Doraemon's Favorite Red Bean Dorayaki

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Today, I'm entering the village to take on the challenge of selling 50 jin of sand crabs.

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