Director Stephen Chow teaches Brother Chen how to do the axe dance.

Too Hard to Handle #589

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Wuli~~~ Yuna | Meteor: A Korean Drama

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Hahaha, one laugh wipes out ten years of good karma!

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What?! The bunny girl I like is actually a Sichuan-Chongqing T-Rex!

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Toss the dumpling wrappers straight into scalding hot oil—once they’re out of the pan, you’ve got a

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Only found out today: You can make tofu from peanuts—no gypsum or brine needed! 1 jin of peanuts yie

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Deep-Fried Peanuts: Don’t Just Throw ‘Em Straight in the Pan—Add 2 Extra Steps for Crispy, Fragrant

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A Lady’s Paradise, a Man’s Role Model

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This non-stick pan has been my go-to for a year—no food sticks to it no matter what I cook! I love i

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Die Gang's

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Beekeeper’s hive overrun by giant hornets—head stung, calls Ziwēi for help! Tracking and capturing t

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Today I steamed 13 adorable, chubby little pig buns in one pot—so cute and irresistible!

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Chinese Traditional Martial Art "Baduanjin" — Easy to Learn and Master

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Intense Training of Shaolin Martial Arts for Revenge—The "Wulang Bagua Staff"

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Homemade Secret-Recipe Braised Pork Knuckle, Just Like the 68-RMB Version from Restaurants: Firm, Bo

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Homemade apple chips: soft, chewy, sweet-and-sour, and crystal-clear—pure snack-time bliss!

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【High-Energy Reenactment】When I finally mastered the Iron Wire Fist from martial arts, it's so aweso

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When it comes to air-dried chicken, this method is the best: firm, chewy meat, golden color, and irr

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This is how you season the filling for cabbage buns to make them irresistibly fragrant—each bite is

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Jackie Chan Transforms into a White-Haired Master! Mainland China Trailer for Hollywood’s “Kung Fu D

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