Why turn meat into pastries instead of just eating it plain? Apparently, meat tastes even better thi

Plum iced Americano, not everyone likes it but it's very addictive

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I've gathered together 4 amazing home recipes to share with you. Learn how to make them for your fam

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Northeast cold noodles are so generous and hearty!

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Still can't afford pork? That's because you're using the wrong method.

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How to make instant noodles look like a gourmet dish? Toss them! [Soulful Noodle Toss]

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100 skewers for less than 20 yuan, helping you achieve skewers of freedom, delicious without gaining

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[Rice Cooker Cooking Guide] Three mouthwatering meaty dishes. If you order takeout again, I lose!

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Edible slime! 100% pure juice, lightly sweetened tangerine gummy candy! Chewy and chewy, no gelatin

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The chicken is tender and falls right off the bone, while the smooth, soft, and chewy flatbread soak

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The UP owner makes homemade wide rice noodles at home—let's all savor the mouthwatering kick of this

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This is the real bacon you never tried before!

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May our land remain safe and sound, may everyday life be peaceful and ordinary—may there be less hun

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[New Year, Old Flavors Sketch] Hot pot is a baptism of life.

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?

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Who invented this? It tastes really good.

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Help me check if this is the big steak from Tom and Jerry

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【Sichuan’s Nine Big Bowls】This is what real, down-to-earth warmth looks like—last year, my barbecue

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Kimchee Fried Rice Omelet

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Natural slate-grilled tomahawk steak 🥩 + tile-baked trout

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