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So this is how restaurants slice pig liver—no wonder it comes out so crispy and tender!
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Seems alive, but already "socially dead"!
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Want to know if a watermelon is sweet? Just take one look here—no need to guess!
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[Food][ASMR]Challenge of chewing ice cubes
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Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti
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How many minutes should eggs be boiled to retain the most nutrients? Turns out we've all been doing
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Only today did I find out: when steaming sweet potatoes, you can't just put them straight into the p
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Highly recommend giving it a try—this secret seafood dipping sauce from a five-star hotel will have
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An air fryer can bake just about anything—today I’m sharing 6 delicious air-fried recipes that are s
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Use a spoon to debone chicken feet—simple, convenient, and quick!
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This technique is truly amazing—65-year-old chef's signature skill: perfectly cooked poached eggs wi
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Cool down in the summer and enjoy a simple summer hot pot.
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You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l
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You can make honey-glazed char siu pork right in a rice cooker—this method is awesome!
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Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:
A homemade Scotch egg Bolovo 🥚 = a child's smile 😊
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I'm not bragging, but the snails I make are famously delicious among my friends—they're unforgettabl
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This is the best way to cook chicken legs—roll them up for a crispy exterior and tender, juicy inter
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Peeling mangoes is actually so easy—no messy hands, no juice running down! This new method is truly
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Beachcombing in France, spicy crab making
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