It's getting increasingly "difficult" for foreigners to eat in China...

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As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of

11:05

As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of

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【No.357: Qian Mian Xi Zhi】Absolutely Stunning Korean Comic-Style Figure — "A Plan to Collect All the

0:33

【No.357: Qian Mian Xi Zhi】Absolutely Stunning Korean Comic-Style Figure — "A Plan to Collect All the

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Thai Cuisine: The Legendary Divine Coconut Sticky Rice—One Coconut Satisfies You, Silky Natural Ice

2:22

Thai Cuisine: The Legendary Divine Coconut Sticky Rice—One Coconut Satisfies You, Silky Natural Ice

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Which little Taoist priest is coming to catch me?

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Which little Taoist priest is coming to catch me?

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Brewing sorghum aged vinegar

6:35

Brewing sorghum aged vinegar

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The weirdest imperial dish in history! Did it use only free ingredients scavenged from everywhere?

3:34

The weirdest imperial dish in history! Did it use only free ingredients scavenged from everywhere?

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You can always trust China's night markets—never, ever doubt the skills of those night-market stall

10:47

You can always trust China's night markets—never, ever doubt the skills of those night-market stall

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Rumor has it that the ultimate seafood dish—said to even surpass abalone, sea cucumber, shark fin, a

3:08

Rumor has it that the ultimate seafood dish—said to even surpass abalone, sea cucumber, shark fin, a

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Are food bloggers starting to eat dirt now?

5:17

Are food bloggers starting to eat dirt now?

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How can you devour 3,000 Chinese mitten crabs in one go?

5:20

How can you devour 3,000 Chinese mitten crabs in one go?

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Are you cooking? No, you're concocting elixirs!

3:17

Are you cooking? No, you're concocting elixirs!

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Are food bloggers all competing so fiercely these days?

7:23

Are food bloggers all competing so fiercely these days?

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The foreigner's reaction upon tasting West Lake Vinegar Fish for the first time was hilarious!

10:22

The foreigner's reaction upon tasting West Lake Vinegar Fish for the first time was hilarious!

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When Ningxia’s Yan Chi Tan sheep meets Beijing-style hot pot, the meat is so tender and delicious th

10:33

When Ningxia’s Yan Chi Tan sheep meets Beijing-style hot pot, the meat is so tender and delicious th

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Families, let’s just enjoy Lao Ma’s favorite—sheep’s head!

10:01

Families, let’s just enjoy Lao Ma’s favorite—sheep’s head!

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What happens when you feed a goose Chinese medicine for 49 days?

5:10

What happens when you feed a goose Chinese medicine for 49 days?

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Nanning’s laoyou fen, which still draws two-hour-long queues at midnight—can eating it really cure a

12:05

Nanning’s laoyou fen, which still draws two-hour-long queues at midnight—can eating it really cure a

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Mom introduces a blind-date match to her daughter—only to find out the match is actually her daughte

1:01

Mom introduces a blind-date match to her daughter—only to find out the match is actually her daughte

8 Views

Who came up with this way of eating eggs?! It's just too absurd, isn't it!

4:00

Who came up with this way of eating eggs?! It's just too absurd, isn't it!

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Wuxi. Fly Restaurant Chef's Review ¥240

4:12

Wuxi. Fly Restaurant Chef's Review ¥240

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