What exactly is the legendary "Tang Monk's flesh" in folklore?

Golden Tremella — The “Queen of Fungi” Golden Tremella [Dianxi Little Brother]

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The “King of Vegetables”: Artichoke—A Vegetable Everyone Gets Wrong…【Dianxi Little Brother】

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Making-of Clip 034: Dance Studio

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Fifteen divine ways to cook pork, and the last one has been enjoyed by a billion people

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Pork Stomach Chicken Rice Noodles—A Warm Winter Stew After Hard Work [Dianxi Little Brother]

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Pig Trotter Soup, Minced Meat Eggplant, Tender Trotters with Rice

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[New Year, Old Flavors Sketch] Hot pot is a baptism of life.

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Savory Meat Xiaolongbao

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Sour Soup Beef Noodle Soup

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#Mooncakes Some care doesn’t need words—it speaks through actions. Just like these mooncakes, I’m wi

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One Seat, One Fruit (32): Green Apples — That Childhood Flavor: Tart, Sweet, Refreshing, and Juicy!

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Finally got to try it! Turns out the recipe shared by netizens was legit!!!

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I eat one frog with every bite! So delicious!

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Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w

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One Seat, One Fruit (34): Prunes—The Most Romantic and Refreshing Purple Fruit of Autumn 【Dianxi Lit

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Kuzi Fruit: A wild berry that brings a unique flavor whether stewed with beef trotters or braised wi

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This watermelon cake that’s all the rage in Australia? It’s actually not that hard to make, huh!

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【Yang Fuyu】“Zhong Kui and the Sparrow Demon”

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[Brother Dianxi] Makes a “Fried Chicken Mille-Crêpe Cake” with Pumpkin—The Dog Devours It in Just Tw

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The World's Greatest Sword You've Never Heard Of

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