Welcome to "Yongqi on the Tip of the Tongue"!

How much does it cost to feast at the seafood market in Auckland, New Zealand?

37 Views

Challenge: Eat a whole giant bamboo fungus in one bite! Succeed and evolve to gain a gourmet boost.

383 Views

This raw-marinated dish is so perfect with plain congee.

22 Views

There’s already the Rice Immortal—so what kind of immortal is this?!

5 Views

Mango ice cream paired with my favorite big chicken leg—so delicious! What a treat!

97 Views

The “Five Immortals” of the Mukbang World [Part 2]: Just How Much Are They Really Making, Working So

137 Views

Spicy kimchi stir-fried with pork slices, stir-fried water spinach, a bowl of noodles and a bowl of

126 Views

Others aren’t sure, but this sister really loves to eat…

10 Views

After finishing this snack, tonight I’m going to go head-to-head with Sister-in-law Chili for three

15 Views

If “powder drinking” had ranks, half would be in your mouth and half in your stomach.

18 Views

A group of college students came to my home!

32 Views

【Nado Official Chinese Subtitles】Mukbang: The Perfect Combo at the Convenience Store — Spicy Stir-Fr

12 Views

Country Metamorphosis

58 Views

Kuiba 2: Welcome back, Lord Netherworld!

31 Views

Welcome to the boys' paradise!

347 Views

Which of these two can you accept?

15 Views

There are so many skills to learn, I can't keep up! They're all honed over thirty years or more!

16 Views

AK Eating Show Media’s “Five Battle Gods” – Without even one AK, they wouldn’t dare eat like this

43 Views

A beautiful woman took an 18-hour sleeper train just to take on Sanliang’s snail rice noodles! She s

15 Views

Welcome to My Soul Society

48 Views