Welcome to "Yongqi on the Tip of the Tongue"!

Give him a little culture shock!

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Oxtail marrow is so freaking delicious! The pork skin rolls are soft, chewy, and just melt in your m

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Country Metamorphosis

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A group of college students came to my home!

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There are so many skills to learn, I can't keep up! They're all honed over thirty years or more!

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🔥 Crispy Fried Chicken Meets Sticky, Spicy Mala Hot Pot in One Pot!

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Crayon Shin-chan New Season 2026 | Jan 11: The First Feast of the New Year — A Luxurious Bento!

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Thai Cuisine: Unique Shrimp Dish — Volcano Flame Shrimp with a Rich, Smoky Flavor and a Truly Ritual

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Can any foodie resist roasted neck? Don’t get too ahead of yourself—otherwise it’s gonna be “so good

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The New Year is coming soon, let’s make a New Year pig to cheer everyone up!

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Hua Nong Brothers: Check out Brother’s mountain villa, see the fragrant pig he was gifted, and grab

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Only when you pair Chongqing dialect with Chongqing hotpot does it feel truly authentic!

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Naruto is feeling good, welcome!

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Crayon Shin-chan: Who Doesn’t Want a Steaming Hot Meal?

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Sichuan and Chongqing Iron Rose

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[Old Crayon Shin-chan Episode] Shin-chan plunges both hands into the water and instantly snags a lig

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"welcome"

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Everyday Life Sketch: Zi Ling and Mei Ning Return to the Boundless Sea for a Picnic, and Han Li Shar

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[Gintama] Kagura welcome home

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【Welcome back】Ahhhhhhh, it's so sweet that I can cook a dish on the bed~ So loving~

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