This is my first time eating artificially farmed Chinese giant salamander! We cooked this massive 25

Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

22 Views

Who ate the fried rice I made? Don’t forget to pay!

34 Views

Here Come the Chewy, Sticky Pastries!

66 Views

Eating Giant Squid Hot Pot

110 Views

Reading the memory of the sheep’s head—so damn tempting!

128 Views

Taking A Xing out to eat king crab!

10 Views

Who exactly is the target audience for the wildly popular box cakes online...

23 Views

Set up a stall at the Shanghai East Station construction site: Red Bull Braised Pork Rice for just 9

6 Views

Recently, bears in Japan have been quite aggressive, huh?

105 Views

One Dish, One Fruit (8) — Summer Special: Sweet and Sour Bayberries [Dianxi Little Brother]

96 Views

Buying a million-dollar alligator snapping turtle pond! Is it a profit or a loss?

203 Views

I can’t believe I made a foolproof recipe that’s almost no-chopping, barely any washing up, and read

14 Views

Yunnan’s century-old walnut trees are perfect for cooking porridge, platters, and cold dishes!

20 Views

A 10,000-yuan net for a catch, 20 mu of an old fish pond

27 Views

Zero-Fail Braised Fish Tutorial!

251 Views

A homemade Scotch egg Bolovo 🥚 = a child's smile 😊

95 Views

[Nado Official | Chinese Subs] Strawberry Dessert Mukbang: Strawberry Cake, Strawberry Donuts, Straw

24 Views

Reading the Memories of Beef Tendon

32 Views

Spent 500 yuan to rent Xiao Long's dad's fish pond, but there wasn't a single fish?! Let's find out

27 Views

Spent 48,000 yuan to charter a boat for offshore fishing—and unexpectedly hooked a monster fish! Let

32 Views