Historically, the mountainous regions of Guizhou had scarce supplies of oil and salt.

Guizhou’s Hidden Fly-Spot Eateries Nestled Among Residential Buildings

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Rating sausages paired with foods from around the world, out of 10 points

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The high-speed blender is pretty good.

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Simply enjoying meat

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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Chengdu’s three night‑eatery giants all in one — fiery spicy tripe hot pot to your heart’s content,

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Chrysanthemum blossoms spicy spicy hot pot Guizhou hot pot spicy hot pot Ten Cows the first time the

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Stuffed Fish Cake

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A Laima: Thai Wagyu and seafood buffet—combining raw and cooked dishes for a meal that easily pays f

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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote

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A Laima: The Locals’ Freestyle Approach to Seafood in Pattaya’s Seafood Market

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Random street fans treat a rich girl to spicy food at a Jiangxi cuisine restaurant—so spicy that the

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Let the nitpickers do this job.

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The divine addition to the snack street

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That damn vendor sold me a loaf of bread for 130 rupees.

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Three flavors, all satisfied at once

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How much will it cost to feast on a 4-yuan super-spicy hot pot, chowing down on beef and lamb, paire

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I love fried rice with egg

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Tackling Guizhou’s Huo Ma—what other challenges do you want to see me take on?

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