It looks so delicious!

Let’s get some lamb intestines—whose absolute favorite will it be?

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[Da Leizi, the Non-Spicy One] New release is live—check it out now!

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Don’t trust food YouTubers! Is this seriously, seriously, SERIOUSLY not tasty? 【Zhang Xixi】 King Cra

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Are You Afraid of the Giant Octopus?

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Song Song challenges Turkey Noodles + missing teeth

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Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo

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What if you couldn’t resist and bought yourself a sausage grill…?

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Today, I'm making a Korean dish—Korean soybean paste soup.

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Dinner of the Rich in America's Slums~

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How to bone fish fillets

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Late-night hunger? Two servings of super-spicy Cao’s noodles—plus a bucket of Ghost Pepper Noodles i

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Today, I'm taking on the air fryer master!

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This year, my sisters have been having brothers one after another—time to whip up a hearty postpartu

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Spicy Crunchy Platter Challenge

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Playing Whac-A-Mole with Coke-flavored chicken wings in hot rice!

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I bought a complete yak skeleton from my neighbor for 50 yuan, and I'm going to make a pot of beef b

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Blue Knife Fish: the fighter jet of sashimi. Is it really too much to eat blue knife fish sashimi th

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The most heartwarming scene finally appeared 🙏

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[Old Crayon Shin-chan] When Shin-chan and Masao get into a fight, they’re like two enraged beasts, r

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I finally got to taste “real” handgun legs!

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