1 View PremiumNov 16, 2025
This talent show is packed with too much content! Spicy chicken turns into chili oil-topped noodles!
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What can you eat in Chongqing for 100 yuan?
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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!
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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!
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Huangmen Braised Dried Crucian Carp: A Rice-Devouring King Dish! Massive Clay Pot Feast | Hechuan Fo
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Spicy kimchi stir-fried with pork slices, stir-fried water spinach, a bowl of noodles and a bowl of
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Let’s whip up some coarse rice noodles! Make a bowl of spicy and tangy rice noodle soup with crispy
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Spicy "King" Returns: Episode 3—Chongqing Zha Zha Beef. You can really see the high-quality, authent
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Devil Pepper Smoky Spicy Beef Noodle Soup — So fiery it’s had countless influencers crying, with the
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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!
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It’s getting cold—time for some seriously spicy blood-and-offal hot pot! So addictive with rice—and
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One person devours Chongqing mountain-town firewood chicken—caught fresh, stir-fried on the spot, an
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Today I picked up my package at the market and also bought some pork and pig liver to make boiled sl
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Back in Chongqing for cheap street-side hotpot—and I totally embarrassed myself!
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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit
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Chongqing’s 10-yuan “worker” lunchbox has been serving under a flyover for over 30 years—where the v
[Crunchy Spicy and Numbing Gong Cai]
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You say, besides being elegant and timeless, what else is there?
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Only when you pair Chongqing dialect with Chongqing hotpot does it feel truly authentic!
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Street-side Chongqing hot pot—one bite of spicy, numbing bliss
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