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We probably won't get blacklisted by Haidilao... right?
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My colleague is not picky; as long as there's candlelight, they're happy to eat.
Last time, you said the glutinous rice cakes I sold at the stall weren’t authentic because they were
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Buying half a jin of pork belly just to eat a handful of noodles—this is the simple and unpretentiou
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Using cattail grass to cosplay grilled sausages for my bestie
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Three tomatoes condensed into a bowl of instant noodles—so incredibly delicious!
No oven required—just use a frying pan you have at home to make this lazy-person version of mango mi
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New Zealand's Three-Hat Restaurant: Bringing the "Natural History Museum" to Your Table
Who exactly is the king of Northeastern boxed meals? Watch the video and you decide! Let me know in
Can your partner smell like noodles?
Who wouldn't be amazed hearing my Chinese? Beijing's top pancake doesn't work on me here.
"Humanity's Weird and Wonderful Foods"
Thought it was a soft-boiled egg, but was stunned when I peeled it open—surprisingly chewy! [Quail C
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Can you eat this? Is it tasty?
Today, I'm taking on the air fryer master!
The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar
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99% of people don’t know fruits can actually be played with like this! [Fruit Cubes x Fruit Salad]
Have you ever seen the most authentic "fried ice cream" in history? The deliciousness born from the
The Godfather of Carbohydrates
Are you hungry? Have some!