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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil
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Challenging the Chinese-style dragon's roar: "Thousand-layer Honey Jujube Pastry." The buddies have
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"Caramel Pudding", I'm taking a day off today, Richard Mosquito will make this summer dessert for me
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[Food]Easy way of steamed rice
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You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l
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Chive dumplings without chives—what an amazing taste!
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Kebabs, Kanto cooking and other convenience store delicacies
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Today I finally got to eat the piece of meat in Luffy's hand!
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It turns out you can make tiger-skin chicken feet using an air fryer—no deep-frying required! This n
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Challenge the Rice Immortal (Hamburger Version)!
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If you poke this thing, you will cry for a long time!
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Mongolian Beef
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Authentic British Chicken Curry
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Italian Rice Jelly (ASMR)
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Sasha eats and broadcasts
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First time as a hostess, but the client is Rice Immortal be like:
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[Boku wa Tomodachi ga Sukunai] Sena Kashiwazaki CUT_2
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The most satisfying meal ever for Kagura
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Fried salmon glutinous rice cake
How many of these buns can you eat in one sitting?
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