Today, the national prince is treating everyone to a full meal, hahaha

Braised Beef Noodle Soup

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Today’s breakfast was a wild, rollercoaster ride!

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Pig God Fruit-Flavored Jelly

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Water or oil

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Leaves-for-Rice, Meal 15: The boss left his hometown to set up a stall in a foreign city, all for a

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She enjoyed a plate of crisp, chilled bamboo shoots—perfectly refreshing for summer!

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How much does it cost to feast at the seafood market in Auckland, New Zealand?

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Surviving on $100 in the U.S. for a Week (Day 1)

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Day 1 for the newbie—here comes the mushroom platter!

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Succulent honey-glazed chicken drumsticks are so satisfying! The tangy and spicy boneless chicken fe

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Simply enjoying a small beef head

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Ultra-fresh, freshly blended whole-watermelon juice, freshly baked juicy chicken wings, slightly cha

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Another Harbin beauty is taking on my Luosifen challenge! Can she handle five liang of extra-spicy n

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What’s it like to angrily devour 4 bowls of noodles on a Korean street?! Carb coma!

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Another fearless challenger breaks the record with instant noodles! This handsome guy tackled a 100-

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“Immersive” mukbang of Northeastern Chinese cuisine

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Its bite force is second only to that of the African hyena…

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I’ve never seen a customer like this—eating from 9 PM to 5 AM!

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The tornado boy’s back to take on my five-yuan snail noodles—can he keep up his winning streak? The

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Home-style mixed rice

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