This thing costs 25 yuan per bowl at many dessert shops in Guangdong, but it's really delicious. Act

Boss, I'd like a taro-milk bubble tea—no bubbles, just the milk tea!

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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil

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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u

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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc

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Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere

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[Food]Perfect combination of mashed taro and cream cake

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How to drive elementary school students crazy in 10 seconds?!

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As expected, it truly lives up to its secret recipe—this Northeastern guy who runs a barbecue restau

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I never thought that with just a pot and a mineral water bottle, you can make the towel rolls sold i

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As long as you have a frying pan at home, you can replicate the iceberg lava. It tastes just as good

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The Earl Grey tea mousse that costs over 100 yuan in the dessert shop can be made without any prepar

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Baked Rice Cake with Purple Taro and Cheese, 3 Layers Filled!Too Easy

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Only today did I realize how easy it is to remove the eyes from a peeled pineapple—just one straw do

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I just found out today that you can make mooncakes with fruit—no need to knead dough, just fruits ar

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Stuffing pork into chili peppers creates a classic dish once it's served—this method is truly delici

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[Food]Easy recipes for Microwave cakes: Done in a minute!

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No bragging, but the grilled fish I make is famously delicious in my WeChat Moments—these three poin

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A 92-year-old grandma's traditional recipe—this old-school eggplant dish is truly amazing, passed do

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It turns out you can make tiger-skin chicken feet using an air fryer—no deep-frying required! This n

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How to make bouncy chicken meatballs? Sharing my experience after six failed attempts—follow these s

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