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[Boki Chinese Subtitles] Christmas Cream Donut Eating Broadcast! Paired with 4 cups of bubble milk t
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This cake makes a good-looking bird food
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Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere
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【Xiao Shi Nai Xiong】Delicious Pork Floss and Black Rice Salad Bowl!
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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
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【French Pastry Master Amaury Guichon】Giant Chocolate Strawberry
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100% Success Rate! Baek Jong-won Teaches You How to Make: Korean-Style Pork and Kimchi Soup
What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
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Homemade Pineapple Cakes
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Only today did I realize how easy it is to remove the eyes from a peeled pineapple—just one straw do
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This episode is a great reward!
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I just found out today that you can make mooncakes with fruit—no need to knead dough, just fruits ar
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You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l
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It turns out you can make tiger-skin chicken feet using an air fryer—no deep-frying required! This n
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【Xiao Shi the fierce milk lover】Only eating one slice of mille crepe cake
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Chive dumplings without chives—what an amazing taste!
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No bragging, but the grilled fish I make is famously delicious in my WeChat Moments—these three poin
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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil
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Make someone look like a painting? Alexa's 2D body painting art
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Mukbang | Cheese Dishes, Potato Pancake and Burger
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