A 198-yuan steak earned a tearful 200 yuan!

Tom and Jerry never lied, giant steaks really exist

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Super Easy Steak Without Frying Pan

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Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served

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Mom’s braised beef ribs with sauce are so fragrant they’re mind-blowing!

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Post-00s young lady tries aged steak for the first time

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Help me check if this is the big steak from Tom and Jerry

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Are You Afraid of the Giant Octopus?

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The world's most perfect steak? $249 for ultra-rare, top-grade Japanese Wagyu beef.

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Big steak in Tom and Jerry

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Eating steak today

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[ASMR]Eating SAMYANG spicy noodle and spicy steak

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Reading the memory of the sheep’s head—so damn tempting!

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Sizzling buttery goodness! A steakhouse with an average of 200 customers a day, Japanese steak and s

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Noodles in the North vs. Noodles in the South

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Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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Late at Night While My Parents Are Sound Asleep, I Sneak Out to Indulge in a Late-Night Snack

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Homemade, authentically sliced filet mignon steak: I'll teach you the secret to making it tender and

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Making all kinds of garlic-flavored delicacies—whether paired with bread, steak, or pasta—they all l

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What to Eat in Chongqing If You’re Not Having Hot Pot? | Chongqing’s Hidden Food Gems

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Ultimate Charcoal-Grilled Matsutake Skewers—Even Money Can’t Guarantee You a Bite | Liangshan Secret

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