This bamboo rat sure bites fiercely!

Homemade braised chicken heads—so fragrant!

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Simply enjoying meat

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Challenge: Whatever Little Pot Makes, I’ll Eat!

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Let’s see the only joy of a rural mom after a full day of farm work.

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Saying Goodbye to Consumerism | The 156th Meal: Braised Pork Knuckles for 31 Yuan, with a Side of Br

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What a revelation! Is the foie gras bigger than the goose itself?

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2-Minute Cooking | Perfectly Tasty Century Egg and Tofu |

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有多少人敢吃这玩意儿？

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Claw bean stew in an iron pot—though the broth is dark, it’s incredibly, unbelievably delicious. I u

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Eel: I really want to bite humans to death!

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Southern wind beetles stir-fried to a crisp are incredibly fragrant—rumor has it only the really tou

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Secret-recipe grilled beef by the river—bite after bite, it’s the perfect snack to pair with drinks!

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Big Goose: Someone who doesn’t love you will even think you’re dancing when you sprain your ankle.

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I heard that once you are coiled up by a snake, it is very difficult to escape!

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How bad can a monkey get? It’s even learned to hit people and rob passersby!

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Are tadpoles only eaten by people from Guizhou province worldwide?

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As expected, being a "duck" relies on real skill!

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A pot of tender, fatty huchen—enjoy the fish and hot-pot veggies all at once.

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I love eating this boiled sliced pork with chili sauce—it’s got both meat and vegetables, all cooked

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What region’s delicacy is this?

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