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Duolingo Cantonese is actually useful

Maklum balas
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nidetuokouxiuzhiwang

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As expected, it truly lives up to its secret recipe—this Northeastern guy who runs a barbecue restau

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As expected, it truly lives up to its secret recipe—this Northeastern guy who runs a barbecue restau

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Chive dumplings without chives—what an amazing taste!

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Chive dumplings without chives—what an amazing taste!

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It turns out you can make tiger-skin chicken feet using an air fryer—no deep-frying required! This n

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It turns out you can make tiger-skin chicken feet using an air fryer—no deep-frying required! This n

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Crispy skin, tender meat—no need to spit out bones! The most-loved snack at Japanese restaurants: [K

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Crispy skin, tender meat—no need to spit out bones! The most-loved snack at Japanese restaurants: [K

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What's it like to have a roommate who loves cooking?

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What's it like to have a roommate who loves cooking?

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【Xiao Shi Nai Xiong】Unveiling Okra Soaked in Water

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【Xiao Shi Nai Xiong】Unveiling Okra Soaked in Water

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No bragging, but the grilled fish I make is famously delicious in my WeChat Moments—these three poin

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Drinking seaweed juice really does make you grow green fur!! What should I do 😭

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As soon as the music plays, the delicious food appears!

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As soon as the music plays, the delicious food appears!

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How to dispose of coffee grounds

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aihekafeidedannisi

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Stop making cola-glazed chicken wings—this is the way to enjoy them! [Stewed Chicken Wings with Frie

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Family, I've learned something new! In Guangdong, if you want to know whether a seafood restaurant i

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Family, I've learned something new! In Guangdong, if you want to know whether a seafood restaurant i

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Anyone who can't make grape ice will make me sad, okay?

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Anyone who can't make grape ice will make me sad, okay?

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Post-00s art student survives on zero income—today's meal is seafood noodles

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yuanzhongxiaoli1

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Special Chef's Restaurant Visit | Did I really have to drive over ten kilometers and wait in line ju

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Only today did I realize how easy it is to remove the eyes from a peeled pineapple—just one straw do

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Authentic Braised Pork

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Authentic Braised Pork

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Makoto Shinkai, who came to Beijing to promote his new film "Suzume," showed off Chinese and Korean

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Making Dried Meat in a Post-Apocalyptic Wasteland

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Making Dried Meat in a Post-Apocalyptic Wasteland

shaxinchengfenjiang

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