Family-style spicy hot pot from a street stall—grab one skewer of each dish and guess how much it co

Today is another day of competing with students for food～

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Yunnan Shiping’s well-water tofu: Crispy, golden crust with a juicy, burst-in-your-mouth filling | B

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[Turkish Ice Cream Shop Mass-Produces “Ketdent” Ice Cream]

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Frozen bayberry, colorful star popsicle, listen to differnt chewing!

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[Street-Side Whole-Roll Grilled Pork Belly — Sizzling with Juicy Fat, Perfect for Wrapping in a Bun

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[100-Person Pilaf Feast — Uzbek Wedding Pilaf]

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Thai Roadside Stall - Fat Beef Sukiyaki Griddle

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Pour the rice into the electric griddle, and in an instant it transforms into a mouthwatering treat—

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Local’s Secret: This Fly-Spot Mala Tang Stands Out from All the Hot Pots—So Fragrant, You’ll Never G

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Sneaking around for another delicious meal, so yummy!

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Can I pull off a seafood feast on a 200-yuan budget? Mission accomplished this time?

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The moment I turned it over, I was...

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How Many of These Obscure Yunnan Ingredients Do You Know? | Brother from Western Yunnan

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Spicy Beef Liver Mushroom Rice Noodles—Boil or Soak, Super Convenient & Delicious, No Dishes to Wash

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Stop steaming sweet potatoes—try this fun new way instead! Each one “smiles” open, bursting with irr

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First time making old-school Northeastern mala tang at home—and it pretty much fell apart the whole

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“Unrivaled in Sichuan” pig trotters: 70 yuan each, limited to 50 per day—by the time you finish, you

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Taro roots are tossed into scorching hot oil, and once they’re out of the pan, you’ve got a nearly l

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Thai Roadside Stall - Milk Covered Matcha Latte

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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