91 Views PremiumNov 8, 2025
[Secret recipe collected by millions of people] Ready in 10 minutes, sour soup dumplings + snowflake
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How to Make Roasted Chicken
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Give the skewers to the people from Northeast China, and your soul will be intoxicated by the fragra
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【SULGI】Eat a lot at a convenience store after exercise! |Today is a sports girl~
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Crispy, sweet, and delightfully soft [crispy-bottomed mini bread rolls]—I’ll show you how to knead b
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One big pot and one plate—ready in 5 minutes! [Homemade Cheung Fun] Chewy, fragrant, and silky smoot
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Oden: No technology, all technique!
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Is this pig intestine? One hammer strike made the reviewer cry with greed!
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Cool and refreshing summer treat [Tiramisu]—no oven or gelatin needed, just stir it up and you're do
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[Detailed Tutorial] Shiny, Chewy Stir-Fried Green Beans with Noodles: A Step-by-Step Guide Even Begi
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Turn 2-yuan dumpling wrappers into spring rolls—crispy, delicious, and juicy! Even without meat, the
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Learn hardcore latte art for just 200 yuan—using rice! Make a big cake with circles, rounds, and mor
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【SULGI】On the first working day of 2022, we will deliver a hamburger and fried chicken feast~
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How to make instant noodles look like a gourmet dish? Toss them! [Soulful Noodle Toss]
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Thought it was a soft-boiled egg, but was stunned when I peeled it open—surprisingly chewy! [Quail C
Old-fashioned Bang Bang Chicken: How to drive elementary school students crazy in 3 seconds?!
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Soul Up passionately performs "Seasoning Disco"—click to unlock the ultimate kitchen mastery guide [
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Who invented this? With just one stroke, the reviewers were shocked!
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Sky-high Japanese Food
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Who can resist this plate of Gansu Malatang!
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