My original and simplest way to enjoy Northeastern rice balls—Northeastern folks are speechless when

Girls can cut bamboo shoots like this

shihuipu-qianggege

17 Views

Stir-fried noodles with small ghost peppers, just right ~ not spicy at all

harris_roman

35 Views

Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am

harris_roman

68 Views

Make do and eat grilled mantis shrimp

shiruho_03

32 Views

Making Pork Vermicelli for Rural Banquets

Pengchuanmingpcm

6 Views

I bought this cast-iron pan for just 10 yuan, and I didn't expect it to be of such great quality—it

Xiaoyaolingweijie

42 Views

What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t

Xiaoyaolingweijie

38 Views

What's for Ah Niu to Eat Today? - Tea Eggs

panggexiaomaibub

103 Views

Food is the best reason to meet each other, let’s roast the whole pig, there is an easter egg at the

gu____ishika

35 Views

I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean

Xiaoyaolingweijie

300 Views

These parts of crabs shouldn't be eaten—let me show you step by step how to eat them properly, witho

Xiaoyaolingweijie

67 Views

Throw the malt into the wall breaking machine and it will become malt sugar when it comes out of the

Xiaoyaolingweijie

32 Views

How to steam vegetable steamed buns without discoloration? Sharing my experience after failing eight

Xiaoyaolingweijie

15 Views

The correct way to eat watermelon! All the previous ones were in vain!!

ti_____gmeishiji

35 Views

Eat the grilled wings

shiruho_03

12 Views

It turns out that these parts of the crab cannot be eaten. I will teach you how to eat them correctl

Xiaoyaolingweijie

96 Views

No need to buy crispy sausages—make them at home! I’ll share the exact proportions and recipe with y

Xiaoyaolingweijie

47 Views

I've been using a bread maker for ten years, and today I finally discovered just how amazing this fe

Xiaoyaolingweijie

63 Views

So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli

Xiaoyaolingweijie

32 Views

The Godfather of Braised Rice

ligewoele

91 Views