The olive tree at the village entrance has another bountiful harvest! It's so refreshing to make a g

Among all the fruits, I admire this one the most! It is really a treasure all over.

xianbuzhudeajun

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This midnight snack is a game of saliva and patience! Guess who won in the end?

xianbuzhudeajun

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What is it like to eat boneless chicken feet?

xianbuzhudeajun

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It’s so joyful to achieve dragon fruit freedom!

xianbuzhudeajun

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Did you know that rapeseed oil has to go through so many steps to be made?

mythnightchan_02

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The lard passed down from our ancestors is so fragrant

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351 Views

The pinnacle of bizarre cuisine: What kind of delicacies can be created from two giant cuttlefish, e

gu____ishika

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Eat roasted onions

shiruho_03

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This big bag of food is actually all locusts. Fry them in oil until they turn red, and they are cris

YouTubejingcaishipin-

327 Views

Pickled Pepper and Eggplant Peninsula Lunch Box

shiruho_03

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

gu____ishika

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Homemade grill, simple grilling a 200-pound pig

gu____ishika

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It had been N days since Lengzi's mother hadn't cooked for him, and finally he...

panggexiaomaibub

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Believe me, the video I recommended to you makes sense, go eat boiled beef!!

harris_roman

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Aniu and Erliuzi Pick Persimmons (Part 2)

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Spiced Salt Rib Steak, Crispy And Mouth-watering

Xiangcunshishu

711 Views

I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!

gu____ishika

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Do you still remember the taste of the spicy snails from your childhood?

panggexiaomaibub

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They say moldy cured meat tastes even better—this episode is packed with cat content!

gu____ishika

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Food is the best reason to meet each other. There are stories in wine, and there are you and me in t

gu____ishika

95 Views