200-yuan blind box challenge: Chongqing trotters soup—a must-visit spot for foodies, soft, tender, a

【Boki Chinese Subtitles】Spine Bone Soup with Braised Pork Ribs—What a Fragrant Big Mixed Pot!

2.2K Views

I’ve eaten octopus dishes ranging from 1% to 100%!

71 Views

200 Yuan Blind Box Challenge: Chongqing’s Blazing Hot Spicy Hot Pot — So Intense My Lips Are Shaking

2 Views

You eat the blood sausage whole?

14 Views

Just grabbing some grilled squid noodles.

55 Views

Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

325 Views

Challenge: Eat a whole giant bamboo fungus in one bite! Succeed and evolve to gain a gourmet boost.

154 Views

One person devours Chongqing mountain-town firewood chicken—caught fresh, stir-fried on the spot, an

62 Views

Spent 3 hours at home slow-cooking a pot of braised pig trotters—pair it with spicy red oil dipping

88 Views

[Nado Official Chinese Subs] Yummy ♥NeNe Cheese Snowing Spicy Fried Chicken♥ NeNe’s new item~~

26 Views

Coming to Chongqing is either for hotpot or for spicy broad bean and pea stew.

15 Views

Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

168 Views

This raw-marinated dish is so perfect with plain congee.

11 Views

Korean Big-Mouth Sister: Spicy Seafood Noodles + Tender Tofu! One sip of the broth and I’m completel

178 Views

First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

47 Views

[A Day at Ishida Ichiryu Main Branch: The Ramen King of Kitakyushu in “Meat Siege”】

108 Views

Water-Fried Chicken Legs: Watch How White People Make Chicken 🐔

57 Views

Korean 🇰🇷 Late-Night Convenience Store Vlog 🏪 Cute Little Treats!!

127 Views

How much does it cost to feast at the seafood market in Auckland, New Zealand?

29 Views

Pig God Grilled Big Shrimp

10 Views