200-yuan blind box challenge: Chongqing trotters soup—a must-visit spot for foodies, soft, tender, a

Deng Xuanfeng goes head-to-head with Wu Banbao! Who’s stronger—will the all-you-can-eat sukiyaki wip

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158 Pizza Hut All-You-Can-Eat!

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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Ugh, I’m crying! This Chongqing hotpot my fam insisted I try is insane!

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Insect Eating Across Northern and Southern Provinces

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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Late-night hunger? Whip up some pickled-pepper beef rice noodles—tangy, spicy, and totally satisfyin

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Renqiu, Hebei: If I lived here year-round, I’d surely gain weight—the braised tofu is truly deliciou

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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It’s insanely spicy lately! This mind-blowing boiled frog in Chongqing has me jumping up and down fr

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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Treat yourself after the move! A tangy sauerkraut hot pot with rice noodles—so appetizing! Pair it w

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Spicy kimchi stir-fried with pork slices, stir-fried water spinach, a bowl of noodles and a bowl of

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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Biting into a whole strip of fatty pork belly is so fragrant it’s mind‑blowing; and then a bite of c

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Today’s dishes are all perfect with rice: pickled-pepper stir-fried mushrooms, chives with scrambled

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What on earth is that limited-edition spring vegetable that has Koreans lining up and going crazy to

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Never underestimate the power of street food stalls!!!

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It’s been ages since I had such a delicious indulgent meal.

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