Zhou Daqian actually opened a skewers restaurant!

Butter and Egg Hotpot Base

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Nezha Beef Oil Hot Pot Base

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How much does it cost to feast at the seafood market in Auckland, New Zealand?

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Stir-Frying Hot Pot Base with My Fans

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Eating fresh tripe hot pot

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Stir-fry a sweet and sour tomato base

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Let’s dig into those layered tripe dishes!

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The Second Hot Pot of Winter

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Dora B-Mon

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It’s cold—time for a big squid hot pot!

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Eating hot pot at home, finally achieving freedom with tripe layers, hahaha

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Eating Sichuan Spicy Old Hot Pot

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The hot pot base I stir-fried today smells so amazing!

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Sour Soup Wild Fruit & Beef Fat Double-Flavor Hot Pot

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Old-fashioned Hot Pot, Skewers, and Scalded Tripe Hot Pot

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Back from Jiangxi, my mouth isn’t stubborn anymore.

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Lucky Cat Stir-Fried Beef Oil Hot Pot

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It doesn’t taste good—absolutely not. Don’t believe me? Just watch!

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The weather’s getting colder—time to fire up the hot pot!

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It’s cold—time for hot pot, everyone!

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