Where can you find a boss who spends 1000 on a full set of Japanese snacks for employees? Urgent, wa

They sell 4,000 hawthorn barbecued pork buns a day. One bite of them is sour, sweet and greasy, but

shipindao

5 Views

Tactical oysters, eat them and you'll gain weight

shipindao

10 Views

A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel

shipindao

75 Views

A small village with only 80 households creates the most luxurious braised pork! [Small Town Night F

shipindao

27 Views

Beijing's most expensive steakhouse! 1,000 yuan per person! Is it worth it?

shipindao

40 Views

A time-honored Teochew street food establishment, their beef offal noodles are generously portioned

shipindao

23 Views

I'll conquer it with the attitude of a victor—Camel's Hump, here I come!

fafengfafengle

38 Views

First time filming a reaction, a little nervous [Foodie Road Screening Room·Pilot]

shipindao

17 Views

Spicy lamb shanks

chihuoyangzai

204 Views

Simply enjoying meat

kitasanblack_05

47 Views

Isn’t this the charcoal-fired barbecued pork belly that I have been dreaming about day and night, wi

shipindao

27 Views

Whose midnight snack is so delicious? Sorry, it's mine.

TiedanerTyler

122 Views

The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r

shipindao

14 Views

"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."

shipindao

22 Views

Spicy turtle is so delicious!

jialiangaimeishi

56 Views

Hunan people eat skewers so spicy! Late night rice noodles with roasted butter, Uncle Bing is too sp

shipindao

12 Views

Simply enjoying meat

kitasanblack_05

10 Views

Come late at night for a bowl of Yueyang's best bacon rice noodles. If you're not satisfied with the

shipindao

10 Views

Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw

niugebuniuv

13 Views

Four kinds of toppings make up this bowl of luxurious noodles, with meat on all three layers. Is thi

shipindao

23 Views